Join us at Carmichael Park in Brighton on September 23, 2023, as we host a distinctive event, the SAZON FOOD FESTIVAL, in celebration of Hispanic Heritage Month. Experience a delightful array of food trucks, celebrity chef-prepared dishes, captivating cooking demonstrations, refreshing beverages, vibrant music, and a farmer’s market showcasing the
Mark your calendars for COCINA SABROSA September 27-28, 2023, in Dallas, Texas, at The Irving Convention Center, where the Hispanic Restaurant Association will be hosting a booth. We warmly invite you to visit us, learn about our mission, and engage with our team. Moreover, renowned chef Ferrnando Stovell will present
Calling all industry friends and curious foodies! Don't miss the Hispanic Top Chef Competition in Denver, Colorado on October 12-14, 2023, at CSU-Spur, Colorado State University. Eight carefully selected competitors will showcase their talents in this three-day culinary showdown. Join us to create a historic event together!
Step into the vibrant world of Latin cuisine at Café Brazil, where we proudly present the Latin Supper Club - a unique culinary adventure supporting the Sabor Comunitario program. Join us in our journey to empower aspiring restaurateurs from the Elyria/Globeville/Swansea neighborhoods, as we turn delicious dreams into reality. Meet
Step into the vibrant world of Latin cuisine at Café Brazil, where we proudly present the Latin Supper Club - a unique culinary adventure supporting the Sabor Comunitario program. Join us in our journey to empower aspiring restaurateurs from the Elyria/Globeville/Swansea neighborhoods, as we turn delicious dreams into reality. Meet
Immerse yourself in the vibrant Sazon Food Festival: a jubilant celebration of Hispanic culture! An epicurean paradise awaits, boasting mouthwatering culinary masterpieces from across the Latin world. Move to the rhythm of lively music that resonates with the soul, capturing the heart of Hispanic heritage. Explore captivating exhibits of traditional
En el acelerado mundo del servicio de alimentos, es importante ser consciente de los peligros potenciales que pueden causar lesiones. Ya sea que esté comenzando o tenga años de experiencia, protegerse es crucial. Es por eso que lo invitamos a que nos acompañe para un curso práctico sobre los peligros
