Memberships
Join our vibrant community and unlock exclusive benefits that fuel your culinary journey.
Innovative Solutions for Restaurateurs & Chefs
Discover exclusive features of an HRA membership that are designed to tackle tomorrow’s challenges head-on. Explore our innovative solutions that are shaping the culinary industry.
Restaurant Fundamentals Course
This course will enable you to build a better, stronger business. You’ll learn best practices from health and safety to menu planning and restaurant management.
National Hispanic Restaurant Week
This is an officially-recognized week, pioneered by the HRA, during Hispanic Heritage Month. During this week, you’ll see Senate-recognized achievement, exclusive promotions, and the ability to showcase your heritage.
The RVS Network
We will put our Restaurant Vendors & Suppliers network at your disposal. With access to this network, you can find financial advice, ESL programs, real estate expertise, and much more.
Discounts on Continuous Learning
Enjoy 20% off our range of courses, offered through the HRA Academy, to keep enhancing your skill set.
Weekly Zoom Lessons
As a token of our gratitude for your support, we offer weekly Zoom lessons where you’ll get exclusive insights, interactive Q&A sessions, and the knowledge to expand your culinary horizon.
Exclusive Benefits for Vendors & Suppliers
Elevate your brand and forge powerful connections within the Hispanic restaurant industry.
Monthly Networking Events
Engage, connect, and collaborate with industry leaders and peers. Cultivate lasting relationships. With access to this network, you can find financial advice, ESL programs, real estate expertise, and much more.
Sales Leadership Course
Elevate your sales strategies and connect effectively with restaurant owners with this online course offered through the HRA Academy.
Restaurant Fundamentals Course
This course will enable you to help your clients build better, stronger businesses. You’ll learn best practices from health and safety to menu planning and restaurant management.
History of Food Course
The Hispanic community revolves around trust, and there’s no better way to build trust than through food. This course will help you understand culinary roots, influences, and the journey of Hispanic cuisine.
Find the Perfect Fit for You
Choose from our range of flexible membership options.
$360/yr
Restaurant Vendors & Suppliers
For vendors, suppliers, and other supporting businesses
$360/yr
Annual Plan
For restaurants, chefs, and other culinary professionals
$110/qtr
Quarterly Plan
For restaurants, chefs, and other culinary professionals
$50/mo
Monthly Plan
For restaurants, chefs, and other culinary professionals